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Introduction to Food Engineering by Singh, R. Paul; Heldman, Dennis R.

Introduction to Food Engineering by Singh, R. Paul; Heldman, Dennis R. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

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ConditionMay have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
ConditionVery Good
BindingHardcover
Weight3 lbs
Product GroupBook
IsTextBookYes
ISBN9780126463842
Subject AreaTechnology & Engineering, Business & Economics
Publication NameIntroduction to Food Engineering
PublisherElsevier Science & Technology
Item Length9 in
SubjectFood Science, Industries / Food Industry
Publication Year2001
SeriesFood Science and Technology Ser.
TypeTextbook
FormatHardcover
LanguageEnglish
AuthorR. Paul Singh, Dennis R. Heldman
FeaturesRevised
Item Weight28.5 Oz
Item Width7 in
Number of Pages750 Pages

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