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Introduction to Food Engineering by Singh, R. Paul; Heldman, Dennis R.

Introduction to Food Engineering by Singh, R. Paul; Heldman, Dennis R. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less

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ConditionFormer library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
ConditionAcceptable
BindingHardcover
Weight3 lbs
Product GroupBook
IsTextBookNo
ISBN9780123985309
Subject AreaTechnology & Engineering, Business & Economics
Publication NameIntroduction to Food Engineering
PublisherElsevier Science & Technology
Item Length9.2 in
SubjectFood Science, Industries / Food Industry
Publication Year2013
SeriesFood Science and Technology Ser.
TypeTextbook
FormatHardcover
LanguageEnglish
AuthorR. Paul Singh, Dennis R. Heldman
Item Width7.5 in
Number of Pages892 Pages

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