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Human Resource Management in the Hotel and Catering Industry by M.J. Boella (Eng

By M.J. Boella. Boella, M. J. Author M.J. Boella. A Background to the Industry's Workforce 2. Human Resource Policies 3. Job Design 4. Selection 6. Appraisal 8.

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ConditionBrand New
ISBN-139781138289970
Book TitleHuman Resource Management in the Hotel and Catering Industry
ISBN9781138289970

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