Buy The World Atlas Of Wine, 7th Edition By Hugh Johnson, Jancis Robinson NEW

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The World Atlas of Wine, 7th Edition by Hugh Johnson, Jancis Robinson NEW

It is recognized by critics as the most essential and authoritative wine reference work available. This seventh edition will bring readers, both old and new, bang up to date with the world of wine. Much has changed since the last edition of the Atlas in 2007.

32.61$ Buy It Now

Item	332828806607
Seller	koblit2018 ( 32999 ⭐ ) 99.6% Location: Leicester, GB Accept Payments With ,
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Condition	Brand New
Personalised	No
Book Title	The World Atlas of Wine, 7th Edition
Publication Name	The World Atlas of Wine, 7th Edition
Book Series	The World Atlas of Wine, 7th Edition by Hugh Johnson, Jancis Robi
Original Language	English
Vintage	No
Format	Hardcover
Language	English
Item Height	301mm
Topic	Books
Item Width	241mm
Signed	No
Ex Libris	No
Narrative Type	Non-Fiction
Publisher	Mitchell Beazley
Intended Audience	Young Adults
Inscribed	No
Subject	Transportation
Publication Year	2013
Type	Collection
Author	Hugh Johnson, Jancis Robinson
Genre	Food & Drink
Country/Region of Manufacture	United Kingdom
Item Weight	2414g
Number of Pages	400 Pages
Personalise	No
ISBN	9781845336899

The World Atlas of Wine, 7th Edition by Hugh Johnson, Jancis Robinson NEW:Publisher ‏ : ‎ Mitchell BeazleyLanguage ‏ : ‎ EnglishHardcover ‏ : ‎ 400 pagesISBN-10 ‏ : ‎ 1845336895ISBN-13 ‏ : ‎ 978-1845336899Dimensions ‏ : ‎ 23.5 x 3.81 x 30.48 cmDescription:"Simply superb work... buy it if you like wine at all." - Victoria Moore, The Telegraph"If I owned only one wine book, it would be this one. And this edition, please." - Andrew Jefford, DecanterFew wine books can be called classic but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the most essential and authoritative wine reference work available. This seventh edition will bring readers, both old and new, bang up to date with the world of wine.Much has changed since the last edition of the Atlas in 2007. Changes in climate, in winemaking technique, in fashion, and in where wine is grown over the past years are all reflected in this new edition. The move away from more predictable international grapes and towards less familiar, local varieties is a noticeable trend. Wine that expresses its precise location is once more to the fore, meaning that an Atlas that allows the reader to understand a region's geography is more necessary than ever.