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THE GOURMET'S GUIDE TO ITALIAN COOKING by Sonia Allison and Ulrike Bielfeldt
Written by Sonia Allison and Ulrike Bielfeldt, it features Italian regional cuisine and is illustrated with a dust jacket. It is a first edition with special attributes and written in English. The cookbook is a nonfiction narrative type and covers cooking, food, and wine.
14.99$ Buy It Now
| Item | 315331107485 |
|---|---|
| Seller |
goldengirlshop ( 11 ⭐ ) 100.0% Location: The Villages, US, Florida Accept Payments With , |
| Shipping | See shipping cost, Ships to United States, ... |
| Guarantee | eBay Money Back Guarantee |
| Condition | Good |
| Cookery Topic | Gourmet |
| Book Title | The Gourmet's guide to Italian Cooking |
| Narrative Type | Nonfiction |
| Publisher | Octopus |
| Original Language | English |
| Regional Cuisine | Italian |
| Subject | Cooking, Food & Wine |
| Vintage | Yes |
| Publication Year | 1973 |
| Type | Cookbook |
| Format | Hardcover |
| Language | English |
| Era | 1970s |
| Special Attributes | 1st Edition, Dust Jacket, Illustrated |
| Item Height | 11 in |
| Author | Sonia Allison & Ulirke Bielfeldt |
| Country | Italy |
| Region | Italy |
| Country/Region of Manufacture | Hong Kong |
| Topic | Cooking |
| Subjects | Food & Drink |
| Item Width | 8.5 inches |
| Number of Pages | 144 |
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