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The French Chef Cookbook Julia Child 1968 HCDJ 4th Printing (NOT BCE) Good

“Good” condition: Looks and feels lightly read, all pages are crisp and unmarked with no writing/highlighting/underlining, unmarked blocks with faint water speckle spots on top block and two small spots on center block, light wear to board edges/corners, dust jacket is glossy with light edge/corner wear, small tears, a thin edge stain on the rear (top edge).

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ConditionLooks and feels lightly read, all pages are crisp and unmarked with no writing/highlighting/underlining, unmarked blocks with faint water speckle spots on top block and two small spots on center block, light wear to board edges/corners, dust jacket is glossy with light edge/corner wear, small tears, a thin edge stain on the rear (top edge)
ConditionGood
Book TitleThe French Chef
SignedNo
Narrative TypeNonfiction
PublisherAlfred A. Knopf
Original LanguageEnglish
VintageYes
Publication Year1968
FormatHardcover
LanguageEnglish
Era1960s
AuthorJulia Child
FeaturesDust Jacket, Illustrated
GenreCookbooks
TopicCooking, Food
Country/Region of ManufactureUnited States

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