The Complete Guide to Sausage Making by Monte Burch
Estimated delivery 3-12 business days
Format Paperback
Condition Brand New
Description The complete guide on how to make and enjoy homemade bratwurst.
Publisher Description
Now, with The Complete Guide to Making Sausages, you can impress your family and friends by making all types of sausages in the comfort of your own kitchen. In an easy to follow manner, writer-outdoorsman Monte Burch explains how to make sausages using wild game and store-bought meats like pork, chicken, and beef. Learn to make all sorts of delicious variations, including bratwurst, bologna, pepperoni, salami, liver, and smoked sausages. With his advice, you can perfect and master the art of making sausage at home and be the envy of the neighborhood.
Author Biography
Monte Burch is an award-winning freelance writer, photographer, and author of over seventy-five books and thousands of outdoors and how-to magazine articles. He has written for numerous magazines, including American Rifleman and Field and Stream, and his books include The Complete Book of Making Jerky, The Complete Guide to Sausage Making, and The Ultimate Guide to Growing Your Own Food.As a photographer, he has had magazine cover shots on Bassmaster, Sports Afield, and many othe
Details ISBN 1616081287 ISBN-13 9781616081287 Title The Complete Guide to Sausage Making Author Monte Burch Format Paperback Year 2011 Pages 240 Publisher Skyhorse Publishing GE_Item_ID:151664437; About Us
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