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The Best Recipe: Soups and Stews by Editors of Cook's Illustrated Magazine
The Best Recipe: Soups and Stews by Editors of Cook's Illustrated Magazine Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
5.60$ Buy It Now
| Item | 142080690707 |
|---|---|
| Seller |
thrift.books ( 3726907 ⭐ ) 99.0% Location: Aurora, US, Illinois Accept Payments With , |
| Shipping | See shipping cost, Ships to Worldwide, ... |
| Guarantee | eBay Money Back Guarantee |
| Condition | Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less |
| Condition | Good |
| Binding | Hardcover |
| Weight | 2 lbs |
| Product Group | Book |
| IsTextBook | No |
| ISBN | 0936184531 |
| Book Title | Soups and Stews |
| Publisher | America's Test Kitchen |
| Item Length | 11.2 in |
| Publication Year | 2001 |
| Format | Hardcover |
| Language | English |
| Illustrator | Burgoyne, John, Yes |
| Item Height | 1.2 in |
| Author | Cook's Illustrated Magazine Editors |
| Genre | Cooking |
| Topic | Courses & Dishes / Soups & Stews, General |
| Item Weight | 20 oz |
| Item Width | 8.3 in |
| Number of Pages | 336 Pages |
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