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Swiss Cuisine: The Tastes of the Alpine Paradise by Lukas Prochazka (English) Pa

Swiss Cuisine by Lukas Prochazka. Author Lukas Prochazka. Title Swiss Cuisine. There are many other key dishes such as cheese. The Swiss are also keen cheese eaters. However, there is more. More than 200 varieties of bread are baked in Switzerland.

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ConditionBrand New
ISBN-139781548962562
ISBN9781548962562
Book TitleSwiss Cuisine : the Tastes of the Alpine Paradise
PublisherCreateSpace
Item Length10 in
Publication Year2017
FormatTrade Paperback
LanguageEnglish
Item Height0.2 in
AuthorLukas Prochazka
GenreCooking
TopicRegional & Ethnic / European
Item Weight7.7 Oz
Item Width8 in
Number of Pages74 Pages

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