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Quality in Frozen Food by Erickson, Marilyn C.; Yen-Con Hung

Quality in Frozen Food by Erickson, Marilyn C.; Yen-Con Hung May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

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ConditionMay have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
ConditionVery Good
BindingHardcover
Weight2 lbs
Product GroupBook
IsTextBookNo
ISBN9780412070419
Subject AreaTechnology & Engineering
Publication NameQuality in Frozen Food
PublisherSpringer
Item Length9.3 in
SubjectFood Science
Publication Year1997
TypeTextbook
FormatHardcover
LanguageEnglish
AuthorMarilyn C. Erickson
Item Weight69.1 Oz
Item Width6.1 in
Number of PagesXxiii, 484 Pages

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