As seen on “Home is where our heart is” presents Knowledge To Forage. Taking you on a journey through the wonderful world of wild edible & medicinal plants & trees. Explore everything from how to identify 60 different edible species to their nutritional & medicinal properties. On your travels through this book you will learn the skill of foraging for wild food. You will also learn how to create unique recipes with your foraging finds, open the doors to nature's medicine cabinet & dive into history.
Knowledge To Forage is a huge book with over 400 pages! In our book you'll find
- An in depth guide to 60 wild edible plants & trees with large colourful photos to help make Identification easier.
- Traditional herbalism & modern science side by side to bring true clarity to nature's medicine.
- An ark of history, mythology & folklore that surrounds plants & trees.
- An in depth guide to 16 poisonous plants to help build foraging confidence.
- More than 60 recipes teaching not only the original recipes but also the techniques in which they are created. Allowing you to transfer these skills to other foraging finds to create your own unique recipes.
- Preservation methods. The art of drying herbs, creating teas, coffees, dried fruits, syrups, jams, pickles & many, many more.
- Learn how to harness nature's medicine through the skill of infusing oils, balms & salves.
- Experience the joys of natural soaps, cleaners & dyes made with nature.
Knowledge to forage is a foraging, herbalism, history & recipe book combined into large easy to understand book. As you read, you will hear the voices of historic herbalists echo from the past, & discover connections between ancient traditions & modern science. On your foraging journey you will also encounter the of the mythology & folklore that surrounds plants & trees. You will meet Gods, goblins, fairies & magical superstitions along the way.
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