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Irish Food and Folklore : A Guide to the Cooking, Myths and History of...

Boiled bacon n cabbage, dressed crab. Fish and seafood. Great folk lore and recipes. Irish apple pie. Breads, cakes, pudding and desserts.

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ConditionGood
ISBN9781571456298
Book TitleIrish Food and Folklore : a Guide to the Cooking, Myths and History of Ireland
Book SeriesFood and Folklore Ser.
PublisherReaderlink Distribution Services, LLC
Item Length11.2 in
Publication Year1998
FormatHardcover
LanguageEnglish
IllustratorYes
Item Height0.8 in
AuthorClare Connery
GenreCooking, Social Science
TopicRegional & Ethnic / Irish, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Customs & Traditions
Item Weight34.1 Oz
Item Width9.2 in
Number of Pages144 Pages

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