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From a Baker's Kitchen: Techniques and Recipes for Professional Quality B - GOOD

Notes: Item in good condition.

6.69$ Buy It Now

Item275961515125Ebay Right Now
Seller second.sale ( 3609672 ⭐ ) 98.4%
Location: Montgomery, US, Illinois
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ConditionGood
BrandUnbranded
ISBN9781569243862
Book TitleFrom a Baker's Kitchen : Techniques and Recipes for Professional Quality Baking in the Home Kitchen
PublisherHachette Books
Item Length8 in
Edition20
Publication Year2004
FormatTrade Paperback
LanguageEnglish
Item Height0.7 in
AuthorGail Sher
GenreCooking
TopicCourses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking
Item Weight13 Oz
Item Width7 in
Number of Pages272 Pages

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